Sardinian lametta, the traditional knife

Lamette pochet knives

Sardinian lametta, the traditional knife
Guspini is a village in Sardinia where since a long time, as in Pattada and Arbus, special pocket knives are made. This is a without tip (square tip) model that developed in the early 1900s following a law that, in addition to regulating knife blade sizes, forbade pointed knives.

Nomenclature: Smooth blade, Frosted blade, Bead blasting blade, Forged blade, Laser cut blade, Full tang blade, Blade with anchored tang handle, Stell handle, Plastic handle, Cornotech handle, Boxwood handle, Olive handle,, Buffalo horn handle, Ox horn handle, Ebony handle

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