Traditional "arburesi" (Sardinia, Italy) knives. Quality craftsmanship

Arburesi pocket knives

Traditional "arburesi" (Sardinia, Italy) knives. Quality craftsmanship
Arbus, as Pattada is a village in Sardinia, where the production of a traditional Knives has developed.
Even the Arburese knife is produced in Scarperia sometimes with adherence to the original type, sometimes reinterpreting it.
For over 100 years, our production has been producing Arburesi knives that derive from types used by Sardinian shepherds, set up in a variety of versions with a simple and pleasant line.
Their main characteristic is not to have the spring. They may have a pot-bellied blade or a centered tip.

Nomenclature: Smooth blade, Frosted blade, Bead blasting blade, Forged blade, Laser cut blade, Full tang blade, Blade with anchored tang handle, Stell handle, Plastic handle, Cornotech handle, Boxwood handle, Olive handle,, Buffalo horn handle, Ox horn handle, Ebony handle

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